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Ingredients
  • 4 ears of corn
  • 1 small red onion
  • 2 tbsp. olive oil
  • 1 red bell pepper, diced
  • 1 jalapeño pepper, finely chopped
  • 3 tbsp. fresh lime juice
  • 1 tbsp. red wine vinegar
  • 1 tsp. salt
  • ½ tsp. ground cumin
  • ½ tsp. ground black pepper
  • ½ tsp. chili powder
  • ½ c. chopped fresh cilantro, plus more for garnish
  • Tortilla chips, for serving
Steps
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