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Easy Bananas Foster French Toast
Ingredients
  • subheading: For the French Toast:
  • ½ cup (113 grams) unsalted butter
  • 4 large eggs, plus 3 egg yolks
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon ground nutmeg
  • 3 and ½ tablespoons (44 grams) granulated sugar
  • 1 Tablespoon (14 grams) dark brown sugar, packed
  • ⅓ cup (76 grams) milk
  • ⅓ cup (78 grams) heavy cream
  • 2 teaspoons vanilla extract
  • 1 Tablespoon (14 grams) dark rum
  • 8 slices brioche, cut about ¾" thick
  • subheading: For the Bananas Foster Topping:
  • ½ cup (113 grams) unsalted butter
  • ¾ cup (142 grams) dark brown sugar, packed
  • ¼ teaspoon ground cinnamon
  • ½ cup (113 grams) heavy cream
  • ¼ teaspoon salt
  • 1 cup (110 grams) pecans, roughly chopped or whole
  • 2 large firm bananas, peeled and sliced
  • 2 teaspoons vanilla extract
  • 2 and ½ Tablespoon (35 grams) dark rum
Steps
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