Skinny Beef Stroganoff

bettycrocker.com

Mary Ihla

I'm a groovy granny living in an RV and learning how to cook in a tiny "kitchen."

1 ½ lb boneless beef sirloin steak

2 teaspoons canola oil

1 cup chopped onion (1 large)

1 teaspoon finely chopped garlic

2 cups Progresso™ beef flavored broth (from 32-oz carton)

4 teaspoons Worcestershire sauce

1 teaspoon dried basil leaves

½ teaspoon salt

¼ teaspoon pepper

¼ cup Gold Medal™ all-purpose flour

1 jar (4.5 oz) sliced mushrooms, drained

1 tablespoon ketchup

1 cup reduced-fat sour cream

6 cups hot cooked medium egg noodles

Directions at bettycrocker.com

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