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The Best Classic Burger
Ingredients
  • 1 ½ pounds 80% lean 20% fat ground beef or ground chuck
  • 1 tablespoon Worcestershire sauce
  • 1 ½ teaspoons seasoning salt
  • 1 teaspoon garlic powder
  • ½ teaspoon ground black pepper
  • Optional: 4 slices of cheese
  • 4 hamburger buns
  • Optional: hamburger toppings - lettuce tomato, onion, pickles, ketchup, mustard, mayo, etc.
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