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Instant Pot Chicken Paprikash
"Love comfort food? Try this Instant Pot Chicken Paprikash! Easy-to-pull-apart chicken thighs cooked in plenty of creamy sauce are ready in less than 30 minutes."
Course: Dinner, Lunch
Cuisine: Hungarian
Servings: 4 Portions
Calories: 569 kcal
  • 1 Large Onion
  • 2 Garlic Cloves , minced
  • 3 tbsp Olive Oil
  • 2 lb Skinless Chicken Thighs , bone in (900g)
  • 1 tsp Salt
  • ¼ tsp Black Pepper
  • 2 tbsp Sweet Paprika
  • 1 Bay Leaf
  • 1½ cup Chicken Stock
  • 1 cup Heavy Cream
  • 2 tbsp Sour Cream
  • 5 tbsp Corn Starch
  • ½ Lemon or more to taste
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