Mary Berry's Strawberry Pavlova

thehappyfoodie.co.uk

Caroline Donohue

4 large egg whites

225g (8oz) caster sugar

2 level tsp cornflour

2 tsp white wine vinegar

subheading: For the filling:

300ml (½ pint) whipping or pouring double cream, whipped

About 350g (12oz) strawberries, halved or sliced

Directions at thehappyfoodie.co.uk

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer