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Ingredients
  • 4 ounces cooked, shredded boneless skinless chicken breasts
  • ¼ cup salsa verde
  • 1 Tablespoon light sour cream
  • ¼ teaspoon chili powder
  • ¼ teaspoon garlic powder
  • ¼ teaspoon cumin
  • 2 Tablespoons sliced green onions
  • ¼ cup reduced fat Mexican blend cheese
  • 8 wonton wrappers, (these can be found in the refrigerated produce section by the Asian products)
  • optional 2 Tablespoons diced avocados, add 50 calories for this and cilantro for topping
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