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Fettucine with Pumpkin, Chicken and Macadamia Parmesan Gremolata
Ingredients
  • subheading: Macadamia parmesan gremolata:
  • 1 cup raw macadamias
  • 1 tsp salt
  • 1 tsp lemon zest
  • 1 handful flat leaf parsley leaves
  • ⅓ cup parmesan cheese grated
  • subheading: Fettucine:
  • 2 chicken breast fillets
  • grated zest of ½ lemon
  • 500 g fettucine
  • 1 to 2 tbsp macadamia oil
  • ¼ cup white wine
  • 3 cups pumpkin diced, roasted
  • Salt and pepper
Steps
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