https://www.copymethat.com/r/uhOS23tpI/classic-homemade-choux-pastry/
14644501
XHGOXmW
uhOS23tpI
2024-03-29 04:56:03
Classic Homemade Choux Pastry
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Ingredients
- 150 grams bread flour (a little more than a cup)
- 150 grams eggs (beaten, about 3 large eggs; see note below)
- 125 grams milk (about ½ cup)
- 125 grams water (about ½ cup)
- 100 grams unsalted butter (a little less than a stick)
- 5 grams sugar (about 1 teaspoon)
- 2 ½ grams salt (about ½ teaspoon)
- subheading: For Gougères:
- 170 grams gruyère (or emmental, grated; about 1½ cups)
Steps
Directions at thespruce.com
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