Slow Cooker Bbq Pulled Pork Sandwich

recipetineats.com

MellyJ

subheading: RUB:

2 tbsp brown sugar

2 tsp paprika powder

1 tsp onion powder

1 tsp garlic powder

½ tsp cumin powder

¾ tsp mustard powder

1 tsp salt

½ tsp black pepper

subheading: PORK:

1.5 to 2.2 kg/ 3 to 4.5 lb pork shoulder or butt , skinless and boneless (Note 1)

¾ cup apple cider or apple juice (Note 2)

1 quantity Coleslaw

6 to 8 bread rolls

subheading: BBQ SAUCE (NOTE 5):

1 cup pork juices from slow cooker, once cooked

2 ½ cups ketchup

½ cup apple cider vinegar

⅔ cup brown sugar

1 ½ tsp each black pepper, onion (or garlic powder), mustard powder

1 tbsp lemon juice

1 tbsp Worcestershire sauce

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