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Garlic Parmesan Crispy Oven Fried Chicken
Ingredients
  • subheading: For the egg mix:
  • 2 large eggs
  • ⅔ cup buttermilk must be thick buttermilk; see notes for substitutes
  • subheading: For the dry mix:
  • 1 cup white flour
  • ⅔ cup grated Parmesan cheese
  • 4 tablespoons bread crumbs
  • 1 teaspoon baking powder
  • 2 teaspoons salt or less to taste
  • 2 to 3 teaspoons garlic powder
  • 1 teaspoon ground paprika
  • 1 teaspoon onion powder
  • ½ teaspoon ground black pepper
  • subheading: For the chicken and the pan:
  • 2 pounds chicken tenders
  • ⅓ cup butter
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