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dill dipping sauce
Ingredients
  • subheading: Marinade:
  • 4 tablespoons dill, roughly chopped
  • 2 tablespoons capers
  • 1 lemon, zested, plus 1 tablespoon juice
  • 1 tablespoon Dijon mustard
  • ½ cup of Greek yogurt
  • subheading: Fish:
  • 1 pound white fish or salmon
  • Salt and pepper to taste
  • Neutral oil to prep  sheet pan
Steps
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