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*The Best Mississippi Mudslide Cake
Ingredients
  • subheading: CAKE:
  • 2 cups (400g) granulated sugar
  • 2 large eggs, room temperature
  • 1 cup hot water
  • ½ cup (59g) unsweetened cocoa
  • 1 teaspoon instant coffee
  • 1 teaspoon kosher salt
  • 2½ cups (312.5g) all-purpose flour, sifted
  • 2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 1 cup vegetable oil
  • 1 cup (245g) buttermilk, room temperature
  • 1 tablespoon vanilla extract
  • subheading: KAHLUA WHIPPED CREAM:
  • 2 cups (476g) heavy cream, cold
  • ½ cup (62.5g) confectioners’ sugar
  • 2 tablespoons Bailey Irish Cream liqueur
  • 2 tablespoons Kahlua liqueur
  • ½ teaspoon cornstarch
  • subheading: GANACHE:
  • 6 ounces (¾ cup) dark chocolate chips
  • ½ cup (119g) heavy cream, room temperature
  • subheading: GARNISH:
  • note: 1 cup chopped chocolate sandwich cookies, (Oreos)
Steps
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