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Savory Carrot-Cashew Soup
Ingredients
  • 4 cups low-sodium chicken broth
  • 1 medium onion
  • 2 cloves garlic
  • One 1-inch piece fresh ginger
  • 1 ½ pounds carrots (5 large)
  • 1 tablespoon olive oil
  • ¼ teaspoon ground allspice
  • ½ cup unsalted roasted cashews
  • 2 teaspoons honey
  • ¾ teaspoon salt
  • ¼ teaspoon ground white pepper
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