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Chickpea Peanut Butter Ice Cream (Vegan/Gluten-Free)
Ingredients
  • 1 can chickpeas rinsed and drained
  • 1 cup medjool dates
  • ½ cup peanut butter
  • 1 ½ cups almond milk or plant milk of choice
  • subheading: Toppings (optional):
  • chocolate chips
  • nuts
  • date caramel
  • melted chocolate
  • shredded coconut
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