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Time for Hamantashen
Ingredients
  • ½ tsp. salt
  • 2 tsp. baking powder
  • ¾ cup sugar
  • ½ cup melted margarine or butter (1 stick)
  • 1 tsp. vanilla
  • 1 egg
  • 2 cups flour, plus 1 cup more for adjusting the dough and rolling out
  • 2 to 3 tbsp. milk
  • 3 jars pastry fruit filling (your choice)
Steps
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