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Ingredients
  • ½ cup (106g) light brown sugar or dark brown sugar, packed
  • 1 cup (227g) milk
  • 3 cups (680g) heavy cream
  • 2 large eggs, pasteurized preferred
  • 1 ½ teaspoons cinnamon
  • ¼ teaspoon cinnamon oil, optional*
  • pinch of table salt
  • note: See "tips," below.
Steps
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