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Huevos Rancheros Casserole
Ingredients
  • 16-ounce frozen cauliflower florets
  • 1 teaspoon salt
  • ½ teaspoon chili powder
  • ¼ teaspoon garlic powder
  • ¼ teaspoon cumin
  • ⅛ teaspoon cayenne pepper
  • 1 pound ground chorizo sausage
  • 1 14-ounce can diced tomatoes
  • 6 Siete Cassava Coconut Tortillas
  • 4 eggs
  • ½ avocado, thinly sliced
  • ½ cup pico de gallo (I used store bought)
  • cilantro, roughly chopped
  • green onions, thinly sliced
  • 1 fresno pepper, thinly sliced
  • 1 tablespoon dairy-free soft herb cheese*
Steps
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