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Ingredients
  • subheading: MARINADE:
  • 0.31 cup / 81.25 ml lime juice
  • 0.31 cup / 81.25 ml orange juice (Note 1 for subs)
  • 2.5 tbsp olive oil
  • 2.5 garlic cloves , minced
  • 1.25 tsp cumin powder
  • 1.25 tsp salt
  • 0.63 tsp black pepper
  • subheading: FAJITAS:
  • 875g / 1.5 lb skinless chicken thighs or 2 large chicken breasts , halved horizontally (Note 2)
  • 2.5 tbsp olive oil
  • 3.75 capsicums / bell peppers , deseeded and sliced (red, yellow or green)
  • 1.25 large onion , halved and sliced thickly (brown, yellow, white or red)
  • subheading: TO SERVE:
  • 10 to 15 small tortillas
  • 1.25 large avocado , halved and sliced
  • Sour cream
  • Fresh lime wedges
Steps
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