https://www.copymethat.com/r/X9wcXflfO/coconut-milk-soup-with-chicken-and-mushr/
107600897
GhtrN2y
X9wcXflfO
2024-05-04 20:41:10
Coconut Milk Soup with Chicken and Mushroom (Tom Kha Kai Sai Hed)
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Ingredients
- subheading: Paste:
- 2 pieces coriander root or 2 tsp dried coriander
- 2 inches lemongrass
- 1 inch galangal (can be found at most International markets or substitute ginger root)
- 2 pieces fried bird’s eye chili
- ½ tbsp fried garlic
- ½ tbsp fried shallot
- subheading: Soup:
- ¾ cup coconut milk
- ⅓ cup chicken stock
- 2 oz thinly sliced chicken breast
- 1 oz mushrooms
- 1 piece coriander root, crushed or 1 tsp dried coriander
- 2 pieces shallot, crushed
- 3 to 4 pieces bird’s eye chilies, crushed
- ½ stem lemongrass, cut on an angle and crushed
- 1 inch galangal, sliced into 5 or more pieces (can be found at most International markets or substitute ginger root)
- 1 kaffir lime leaf, hand torn into pieces (fresh leaves can be found at most International markets or substitute about 1 tsp of lime zest)
- 1 tbsp fish sauce
- ½ tbsp tamarind juice
- ½ tsp lime juice
- Hot chili oil, for garnish
- subheading: Tools:
- Mortar and pestle or small food processor
- Saucepan
- Cutting board
- Knife
Steps
Directions at dadsthatcook.com
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