https://www.copymethat.com/r/X9c8jNvDr/keto-salted-caramel-cheesecake-bars/
124410011
8ZSRuU4
X9c8jNvDr
2024-04-27 14:15:21
Keto Salted Caramel Cheesecake Bars
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Ingredients
- subheading: Crust:
- 148.5 g pecan flour or almond flour
- 45.5 g Swerve Sweetener Granular or powdered both work
- 0.25 tsp salt
- 56.75 g butter melted
- subheading: Cheesecake Filling:
- 453.59 g cream cheese well softened
- 113 g Keto Caramel Sauce room temperature
- 91 g Swerve Confectioners or Swerve allulose
- 0.5 tsp vanilla or caramel extract
- 59.5 g heavy cream room temperature
- 0.25 tsp salt
- 2 large eggs room temperature
- subheading: Topping:
- 56.5 g Keto Caramel Sauce
- 33 g chopped toasted pecans optional
- Sea salt for sprinkling if desired
Steps
Directions at alldayidreamaboutfood.com
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