https://www.copymethat.com/r/X8kPOBGEt/homemade-natto/
132800970
Qb6gazz
X8kPOBGEt
2024-06-02 18:52:02
Homemade Natto
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Ingredients
- Natto from scratch (bacteria starter)
- 0.1 g Natto Bacillus bacteria starter
- 380 g dry soy beans
- Natto from frozen pack
- 1 pack of frozen natto (or 60g from previous natto)
- ~380g dry soy beans
- 1 tbsp filtered water
- Natto from previous batch
- ~400g cooked soy beans
- 60 g natto from previous batch
- Cook Mode Prevent your screen from going dark
Steps
Directions at okonomikitchen.com
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