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Lentil and Sausage Soup
Ingredients
  • 1 pound Mild Italian Ground Sausage such as Johnsonville All Natural
  • 1 tablespoon olive oil
  • 4 ribs celery, chopped
  • 4 medium carrots, diced
  • 1 medium onion,diced
  • 3 cloves garlic, minced
  • 1 dash kosher salt
  • 1 sprig fresh oregano, minced or 1 teaspoon dried oregano
  • ¼ teaspoon crushed red pepper flakes optional
  • 2 32 oz cartons beef stock
  • 1 14 oz can diced tomatoes fire roasted tomatoes are great
  • 2 cups dried lentils
  • ½ cup grated Parmesan cheese
  • ¼ cup fresh parsley minced
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