https://www.copymethat.com/r/X7buwKc0J/plant-based-borscht/
88824990
aaxzcYz
X7buwKc0J
2024-05-19 22:52:50
Plant-Based Borscht
loading...
X
Ingredients
- subheading: Borscht:
- 1 carrot large
- ½ pound celery root
- 1 red onion medium
- 1 zucchini medium
- 1 tomato medium
- ½ red bell pepper large
- 6 ounces red cabbage small
- ½ pound beets medium
- 3 cups vegetable broth plus additional broth for liquid saute
- 1 lemon
- salt and pepper to taste
- ¼ cup parsley fresh, chopped (optional)
- subheading: Tofu Sour Cream (optional):
- 12 ounces silken tofu extra-firm, drained
- 1 tablespoon lemon juice
- 1 tablespoon red wine vinegar
- salt to taste
Steps
Directions at skinnyms.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!