https://www.copymethat.com/r/X7DRuEXCS/lebanese-lemon-parsley-bean-salad/
95652767
pBwGufT
X7DRuEXCS
2024-04-26 12:01:53
Lebanese Lemon-Parsley Bean Salad
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Ingredients
- 2 cans (15 ounces each) red kidney beans, rinsed and drained, or 3 cups cooked kidney beans
- 1 can (15 ounces) chickpeas, rinsed and drained, or 1 ½ cups cooked chickpeas
- 1 small red onion, diced
- 2 stalks celery, sliced in half or thirds lengthwise and chopped
- 1 medium cucumber, peeled, seeded and diced
- ¾ cup chopped fresh parsley
- 2 tablespoons chopped fresh dill or mint
- ¼ cup olive oil
- ¼ cup lemon juice (about 1 ½ lemons)
- 3 cloves garlic, pressed or minced
- ¾ teaspoon salt
- Small pinch red pepper flakes
Steps
Directions at cookieandkate.com
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