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Herbed Cream Collards
Ingredients
  • 1 large bunch collard greens, stems removed and chopped
  • 2 tablespoons coconut oil
  • 1 small onion, diced
  • 2 teaspoons salt, divided
  • 2 garlic cloves, minced
  • ⅛ teaspoon ground cloves
  • ½ cup minced fresh parsley
  • 1 tablespoon minced fresh sage leaves
  • 1 sprig rosemary
  • 1-½ cups canned coconut milk
  • 1 cup almond milk
  • ¼ cup nutritional yeast
  • 1 cup almond meal
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