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Romanoff Potato Bake
Ingredients
  • 1kg white potatoes, skin on
  • 1 medium brown onion, finely grated
  • 3 garlic cloves, crushed
  • 1 tbsp Massel Vegetable Stock Powder
  • 250ml (1 cup) sour cream
  • 240g (3 cups) grated cheddar cheese
Steps
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