Sheet Pan Chicken Teriyaki and Veggies

justataste.com

Kat

4 medium boneless, skinless chicken breasts

1 red bell pepper

2 medium carrots, peeled

1 head broccoli

1 ½ cups sugar snap peas

1 ½ Tablespoons olive oil

½ cup homemade or store-bought teriyaki sauce

Sesame seeds, for serving

Rice or noodles, for serving (optional)

Directions at justataste.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer