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GOLO Egg Bake with Potato Crust
Egg Bake with Potato Crust

Makes: 6 servings

Each Serving Contains: 2 Proteins, 1 Carbohydrate, 1 Vegetable, 0 Fat

Serving Suggestion:
To make this is a complete GOLO meal add 1 fat per serving.
(Vegetables are optional at breakfast)
Ingredients
  • 1 Tbsp olive oil
  • 2 medium potatoes, regular or sweet
  • Vegetables of choice, any amount (optional)
  • 10 eggs
  • ½ cup shredded cheese of choice
  • ½ cup whole milk
  • Black pepper, to taste
  • 1 tsp garlic powder
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