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New Potato Salad with 30 Second Aioli
Ingredients
  • subheading: AIOLI:
  • 3 cloves garlic, peeled
  • 2 egg yolks at room temperature, I used pasteurized eggs
  • 1 cup olive oil, I used O Roasted Garlic Olive Oil
  • salt to taste
  • subheading: NEW POTATO SALAD:
  • 1 pound baby new potatoes, halved
  • freshly made aioli
  • 1 bunch green onions, thinly sliced (use the white and green part)
  • a palmful of fresh dill, chopped
  • salt and pepper to taste
Steps
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