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Ingredients
  • subheading: Base Ingredients:
  • ⅓ cup red wine vinegar *
  • 2 Tablespoons rice vinegar
  • 2 Tablespoons water
  • 2 to 3 teaspoons organic maple syrup (+/-)
  • 1 teaspoon white miso *
  • 2 to 3 teaspoon tahini (+/-)
  • ½ teaspoon stone ground mustard (+/-)
  • 2 Tablespoons nutritional yeast
  • subheading: Spice/Herb Ingredients:
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 Tablespoon dried minced onions
  • 1 teaspoon dried crushed thyme leaves *
  • Pinch rubbed sage
  • ¼ teaspoon sea salt (+/-) *
  • Pinch black pepper (+/-)
Steps
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