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Garlic Prawns Lisa-Jane Fudge · 40 M ·
Ingredients
  • 500g jumbo prawns, shelled & deveined
  • 1 tablespoon olive oil
  • 2 garlic cloves minced
  • ½ teaspoon salt
  • ½ teaspoon ground black pepper
  • 2 tablespoons unsalted butter divided
  • 4 to 5 garlic cloves minced
  • ¼ cup white wine
  • 1 teaspoon Dijon mustard
  • ½ cup chicken stock
  • 1 cup cream
  • ½ cup freshly grated parmesan cheese
  • 2 tablespoons freshly chopped parsley
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