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Instant Pot Lemon Coconut Crusted Cod
Val
Low carber. Need to be gluten free and have a sugar malabsorption so I do a lot of modifying of recipes. Love to cook and eat :)
Ingredients
  • subheading: Cod:
  • 3 to 4 fresh cod filet (frozen works fine too)
  • ½ cup coconut milk
  • 6 Tbsp coconut flour
  • ¾ cup shredded coconut flakes
  • 2 tsp paprika
  • 1 tsp lemon salt
  • 1 tsp ground black pepper
  • subheading: Asparagus:
  • subheading: Misc. Items:
  • 1 fresh lemon
  • non-stick cooking spray ( I use coconut oil)
  • aluminum foil
Steps
Directions at purepressurecooking.com
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