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Bacon Double Cheeseburger Beer Cheese Soup
Ingredients
  • 12 ounces thick cut bacon, uncooked
  • 1 pound lean ground beef
  • ¼ cup all-purpose flour
  • 1 tablespoon Montreal steak seasoning
  • 2 teaspoons smoked paprika
  • 1 (12 ounce) beer (I used Blue Moon)
  • 4 cups half and half
  • 16 ounces mild cheddar cheese, shredded
  • croutons, pickles, bacon bits (optional garnishes)
Steps
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