Moroccan Couscous

I love making really yummy, healthy meals that will spark creativity and interest in anyone who eats at my table. Hiding vegetables, or leaving them out in the open, is a favorite past-time! Enjoy!

2 tablespoons olive oil

½ cup chopped onion

2 garlic cloves, minced

½ teaspoon cumin

¼ teaspoon cinnamon

3 cups vegetable broth

1 ½ cups couscous

½ teaspoon coarse salt

¼ teaspoon pepper

¼ cup raisins

½ cup toasted, sliced almonds

Directions at simplywhisked.com

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