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Orange-Cilantro Black Bean Salad
Ingredients
  • ½ tsp olive oil
  • ½ medium uncooked red onion(s), thinly sliced
  • 2 clove(s), medium garlic clove(s), finely chopped
  • ¼ tsp ground cumin
  • 1 cup(s) canned black beans, rinsed and drained
  • 2 medium orange(s), peeled, segmented*
  • 2 Tbsp cilantro, fresh, chopped
  • 2 tsp red wine vinegar
  • ⅛ tsp table salt, or to taste
  • ⅛ tsp black pepper, or to taste
Steps
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