https://www.copymethat.com/r/PPjqL1GtK/how-to-cook-pork-chops-in-the-slow-cooke/
108154358
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PPjqL1GtK
2024-04-19 06:56:03
How to Cook Pork Chops in the Slow Cooker
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AWM
Ingredients
- 3 to 6 bone-in pork chops (¾- to 1-inch thick, around 8 ounces each) - preferably blade, shoulder, or sirloin chops; rib chops are second best
- subheading: For the brine: (optional):
- ½ cup kosher salt
- 8 cups water
- Aromatics, such as bay leaf, whole peppercorns, and other spices
- subheading: For the slow-cooker:
- Chopped vegetables and/or fruits, enough to form a layer on the bottom of the slow cooker - such as apples, Asian pears, onions, carrots, celery, fennel, potatoes, sauerkraut
- ¼ cup cooking liquid, such as low-sodium broth, cider, hard cider, white wine, or water
- subheading: Equipment:
- Shallow dish, if brining
- Paper towels
- Skillet, if searing your chops
- Cooking utensils
- 6-quart or larger slow cooker
Steps
Directions at thekitchn.com
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