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Olive Oil-Poached Green Almonds with Dill
Ingredients
  • 1 lb. green almonds
  • 1⁄2 cup olive oil
  • 1⁄2 tsp. sugar
  • 3 cloves garlic, minced
  • 1⁄2 small yellow onion, minced
  • 1 orange, juiced
  • Kosher salt, to taste
  • 2 tbsp. roughly chopped dill
  • Green almonds are a rare spring treat; simmering them in olive oil, orange juice, and aromatics mitigates their slightly bitter exterior, making them an irresistible cocktail party snack. Contributor Kristy Mucci first tried these at Lokanta Maya in Istanbul.
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