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Broiled Rib-Eye Steaks with Fresh Herb Butter
Ingredients
  • 4 tablespoons unsalted butter, softened
  • 2 tablespoons minced fresh parsley leaves
  • 2 teaspoons minced fresh thyme leaves
  • 1 garlic clove, minced
  • 4 boneless rib-eye steaks 1 to 1½ inches thick
  • ¼ cup Worcestershire sauce
  • 2 teaspoons dark brown sugar
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