https://www.copymethat.com/r/WviKCV7Y6/crackling-crunchy-potato-wedges/
136768822
NWaBzY8
WviKCV7Y6
2024-05-18 06:48:24
Crackling Crunchy Potato Wedges
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Jojos!
Ingredients
- subheading: UNITS USM:
- subheading: SCALE:
- 4 teaspoons kosher salt
- ½ teaspoon black pepper
- 2 teaspoons onion powder
- 1 teaspoon garlic powder
- ¾ teaspoon cayenne pepper
- 1 teaspoon dried oregano
- 1 ¾ pounds russet potatoes (about 3 large), cut into ¼ inch wedges
- ¼ cup vegetable oil, plus more for frying (about 3 quarts)
- 1 ½ cups unbleached all purpose flour
- ½ cup cornstarch
- 1 cup buttermilk
- ½ teaspoon baking soda
Steps
Directions at whatscookinchicago.com
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