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How to Make Hasselback Potatoes
Ingredients
  • 4 large potatoes, Yukon Gold, Russet, or Red Bliss
  • 4 tablespoons melted butter, olive oil, duck fat, bacon fat, coconut oil, or a mix
  • Salt
  • Pepper
  • Optional extras: minced fresh herbs, spices, grated cheese, bread crumbs, panko crumbs
  • subheading: EQUIPMENT:
  • Chef's knife
  • Large serving spoon (optional)
  • Baking dish, oven-safe skillet, or baking sheet
Steps
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