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Streusel Pumpkin Pie
Ingredients
  • subheading: For the crust:
  • 1 ½ cups graham cracker crumbs
  • 3 tbsp white sugar
  • 6 tbsp (¾ stick) unsalted butter, melted
  • subheading: For the Pumpkin Pie Filling:
  • 2 cups pumpkin puree
  • 1 cup heavy cream
  • ½ cup maple syrup
  • ½ cup brown sugar
  • 3 eggs, beaten
  • 2 tsp pumpkin pie spice
  • 1 tsp vanilla extract
  • 1 tsp fresh ginger, peeled, grated
  • ½ tsp Jacobsen Salt Co. Kosher Salt
  • subheading: For the Streusel Topping:
  • 8 tbsp (1 stick) cold unsalted butter, diced
  • ½ cup all purpose flour
  • ¼ cup white sugar
  • 2 tbsp Noble Saltworks Maple Smoked Turbinado Sugar
  • 1 ½ tsp pumpkin pie spice
  • ½ tsp Jacobsen Salt Co. Kosher Sea Salt
Steps
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