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Raspberry Bakewell Cake
Ingredients
  • 200g butter, softened
  • 200g caster sugar
  • 4 eggs
  • 150g flour
  • 1 tsp vanilla paste
  • 1 tsp baking powder
  • 150g ground almonds
  • ¼ cup milk
  • 4 Tbsp raspberry jam
  • 200g frozen raspberries (don’t defrost)
  • 4 Tbsp flaked almonds
  • Icing sugar, for dusting
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