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Ingredients
  • 1 ½ lbs boneless skinless chicken thighs or breasts, cut into 1" pieces
  • 1 onion, finely diced
  • 1 can coconut milk
  • ¼ cup plain yogurt
  • 4 tablespoon tomato paste
  • 2 cloves garlic, minced
  • 2 tablespoon garam masala
  • 1 tablespoon curry powder
  • 1 tablespoon minced ginger
  • 1 teaspoon turmeric
  • ½ teaspoon salt
  • 1 tablespoon granulated sugar
  • 2 tablespoon butter, optional
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