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Ingredients
  • subheading: Jackfruit:
  • 1 can Jackfruit Young Jackfruit in Brine (NOT IN SYRUP!!!)
  • subheading: Spicy Szechuan Sauce:
  • ½ cup coconut sugar Or Brown Sugar
  • ½ cup tamari Or Soy Sauce
  • 3 Tbsp water
  • ½ Tbsp Mirin Or Rice Vinegar
  • 1 Tbsp Sambal Olek Or Chili Garlic Sauce
  • 1 Tbsp garlic powder
  • 1 tsp Sesame Oil
  • ½ tsp Ground pepper
  • ¼ tsp Ginger
  • 1 Tbsp Corn Starch
  • 2 Tbsp water
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