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Mommy's Sausage and Sauerkraut
Ingredients
  • Sausage
  • Onions
  • Apple
  • Sauerkraut
  • Wine or beer
Steps
  1. Drain sauerkraut and rinse well. Set aside to continue daring. Sauté sliced onions and sliced apple in hot oil. Add sausage and cook for a few minutes. Add a small amount of white wine or beer.  Cook long enough for all the flavors to marry together.
 

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