Greek Yogurt Chicken

My collection of recipes gathered from friends, family and the internet. I like finding whole food plant based recipes - plus traditional ethnic recipes and anything a bit unusual.

1 pound chicken breast, cut into roughly 1 ½ inch chunks

2 tablespoons plain Greek yogurt

1 tablespoon olive oil, plus more for cooking

1 teaspoon salt

¼ teaspoon black pepper

¼ teaspoon turmeric powder

1 teaspoon onion powder

1 teaspoon garlic powder

1 teaspoon paprika

½ teaspoon dried dill

½ teaspoon dried oregano

juice of half a lemon

subheading: For Serving:

white rice

chopped romaine

tomato

cucumber

red onion

Directions at allthehealthythings.com

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