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Healthy Spinach Artichoke Chicken Casserole
NUTRITION INFORMATION:
Yield: 8 Servings, Size: 1
Amount Per Serving: Calories: 215, Total Fat: 16g, Saturated Fat: 9g, Trans Fat: 1g, Unsaturated Fat: 5g, Cholesterol: 47mg, Sodium: 285mg, Carbohydrates: 11g, Fiber: 1g, Sugar: 7g, Protein: 9g
Ingredients
  • 2 cooked skinless chicken breast, preferably organic, shredded or cubed
  • 2 tablespoon avocado oil or melted grass-fed butter or ghee
  • ½ cup Nancy's Organic Whole Milk Cottage Cheese
  • ¾ cup Nancy's Organic Cultured Sour Cream (my favorite sour cream!)
  • 2 cups shredded mozzarella, preferably organic - divided
  • ¼ cup chopped fresh Italian parsley
  • 1 teaspoon mineral-rich salt (my favorite salt)
  • 1 ½ teaspoon garlic granules or garlic powder
  • 1 teaspoon dried thyme
  • Juice and zest of ½ lemon
  • 2 cups fresh organic spinach
  • 18 oz drained artichoke hearts, halved (drain and discard liquid!)
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