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Easy Scalloped Potatoes and Ham
Ingredients
  • 6 cups potato slices, thin sliced (¼ inch)
  • 2 cups ham, any cooked ham or Easter ham leftovers
  • 4 tablespoons butter
  • ¼ cup all purpose flour
  • 3 cups milk, regular milk or 2% milk
  • 2 cups cheese, cheddar cheese, or a combination of cheddar and mozzarella
  • 1 teaspoon dried parsley
  • 1 teaspoon dried chives
  • 1 teaspoon salt
  • ¼ teaspoon pepper
Steps
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