Lagana Bread (Λαγάνα)

thegreekvegan.com

Francine Proulx Harvey

I've put the calories/carbs/protein/sugar in every title for quick reference for different ways of eating.

subheading: Ingredients (makes one loaf of lagana):

3 ½ cups all purpose flour / variations 1 cup AP/ 1 cup barley flour, 1 cup AP, 1 cup semolina

1 ½ tsp yeast

1 tsp sugar

1 ⅔ cups warm water (not too hot!)

½ tsp salt

1 tbsp olive oil (you can omit olive oil and add additional ¼ cup of water to recipe)

(an additional up to ½ cup of flour for kneading)

½ cup sesame seeds (white or black or combination of both)

subheading: For bread wash (enough for 2 or 3 loaves):

1 tbsp apricot jam or honey

5 tbsp boiling water

Directions at thegreekvegan.com

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